Savoury

Seriously Satiating Sandwich

Apologies at the outset for keeping this post brief.  This sandwich came as a breath of fresh air on a boring mid week night, when I didn’t have the energy (or patience) to COOK. Yes, this is more assembly than cooking- see for yourself! Makes 2 serving as a whole dinner or halve it for […] Read more…

Warm Tandoori Mushrooms with Spinach and Goats Cheese Salad

I LOVE tandoori food. Indian barbeques are exceptional. The marinades and the flavour of the charred paneer, broccoli, peppers and mushrooms are just unparalleled! Living in Mumbai, I unfortunately don’t have the luxury of having an outdoor barbeque. So I used this recipe for from the April 2011 Vogue, ‘The New Indian Kitchen’ write up […] Read more…

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